We hope you caught last week's episode on Squash Blossom Tempura. This week Greg showcases Mapleline Farms in Hadley, Massachusetts. Do you know how simple it is to make a super fresh, flavor rich cheese? In Greg's second episode, you'll learn how easy it is - so easy you can do it at home. Check out the lesson below, and the recipie to the right.
25 Greenfield Road South Deerfield, MA 01373
Monday, July 18, 2011
Cooking Tips of the Week
We hope you caught last week's episode on Squash Blossom Tempura. This week Greg showcases Mapleline Farms in Hadley, Massachusetts. Do you know how simple it is to make a super fresh, flavor rich cheese? In Greg's second episode, you'll learn how easy it is - so easy you can do it at home. Check out the lesson below, and the recipie to the right.
Labels:
chandler's restaurant,
Cooking tips,
farm to table,
fork to table,
Fresh Cheese,
fresh cooking,
Greg Monette,
Mapleline Farms,
Mass Appeal,
News 22,
Western Mass,
WWLP,
yankee candle
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